Cooking at an altitude of less than 3000 feet may require … Remove from oven, carefully pour off any surplus fat. Grandma Barb's Meatloaf Recipe (The Best Meatloaf) Southern-style meatloaf … Meatloaf. Serve with Cucumber-Yogurt Sauce. Whether you slather a thick layer of ketchup on top of the meatloaf before it goes into the oven, add a few tablespoons to the ground meat mixture, or serve extra ketchup on the side, this tangy-sweet, umami-rich condiment balances out the richness of the beef, making it an essential part of the dish. Cook in saucepan on medium heat 5 min. flour, beef broth, and cream as well as fresh chives, parsley and thyme Mix any remaining sauce with leftover pan juices then pour that sacred juicy sauce all over your meatloaf. Roasted Sweet Potatoes with Sriracha and Lime. 1 large whole egg. The meatloaf cooks in a rich tomato sauce that comes most of the way up the meatloaf. Old School Meatloaf is moist and tender with green pepper and onion and a tangy tomato soup glaze on top. A family favorite is a fresh salad of green beans, tomatoes, red onion, feta and a … It comes loaded with a variety of vitamins as well as minerals. This traditional meatloaf tastes just like … This saucy meatloaf is cooked with spicy tomato sauce that's filled with herbs, chillies and roasted vegetables. Serve with cucumber-yogurt sauce. 2 ½ pounds meatloaf mix (ground beef, pork and veal) 3 large stalks celery, finely chopped (including the leaves) 1 large yellow onion, finely chopped. Recipe from Good Food magazine, March 2019, New! Wrap any remaining meatloaf and use it as a sandwich filling for a lunchbox. You should receive a text message shortly. Put all the tomato sauce glaze ingredients into a small bowl. Top with meatloaf sauce: Remove meatloaf from oven (use a paper towel to soak up grease around the edges of the pan, if there’s a lot of it) and spread sauce … This meatloaf recipe is both tasty and EASY to make. 4. Serve slices of the meatloaf with some tomato sauce spooned over. Season generously, add the egg and wine and with clean hands scrunch to mix through. … Delicious Side Dishes to Serve with Meatloaf: Garlic Mashed Potatoes are the classic choice to serve with meatloaf. A family of 4 should get two meals out of it. What to serve with meatloaf? One of my favorite potato dishes and it’s the perfect compliment to meatloaf. Fibre 3.9g. Heat the oil in a frying pan and add the onion, cook for 4-5 mins over a low heat, then stir in the garlic. How to make meatloaf sauce with tomato paste. Serve up a storm with this delicious family-sized Italian meatloaf for dinner tonight. Mas the garlic with a fork, whisk in 1/2 t salt and 1/4 t pepper, taste for seasoning. For top tips on protecting you and your family when preparing raw meat and poultry, visit Food Safety in the Home. In less 10 to 15 minutes your prep is done and the meatloaf … Another way to serve green beans is as part of a salad. Stir through the chili and tinned tomatoes, and simmer for 10 minutes. Remove from the oven and spread Tangy Sauce all over the top and sides of the meatloaf. Serve in slices with the spiced tomato sauce spooned over. Protein 29.2g Serve your meatloaf with this tomato and spinach salad. I can’t imagine serving it with anything else. or until heated through, stirring occasionally. (This recipe variation was tested in an electric pressure cooker at high altitude. Slice and serve with mashed … Add onion garlic oregano salt and pepper and cook … I served this meatloaf with scalloped potatoes, broccoli, and honey butter yeast rolls. Making the sauce for meatloaf is simple and pretty quick. Serve with a dressed leaves salad or steamed green beans, cooked from frozen if preferred. Good Food Deal Now that you know how to make the red sauce on top of meatloaf, consider the side dishes. Get two bags of premium coffee beans for £20 + P&P, Choose the type of message you'd like to post, Magazine subscription – save 44% and get a cookbook of your choice. Mix well to combine. American-style meatloaf … Form it into a meatloaf shape and put into a 9×5 baking pan. Bake for 55-65 minutes or until the temperature of the meatloaf reaches 160 degrees on a meat thermometer. Make an easy meatloaf when you need to feed the family midweek. Line a 900g loaf tin with a liner or baking parchment and pack in the meatloaf mixture. Reheat the sauce … To make the tomato sauce, heat the oil in a saucepan and fry the onion, carrot and celery for 3-4 mins, then add the garlic and cook for a minute. Add the passata and bring to a simmer, then season and cook for 5 mins. The combination of crunchy corn and … If you continue to use this site, we’ll assume that you’re happy to receive all cookies. Bake for 35 minutes. Cover the whole thing in foil and bake in the oven for 1 hour. This meatloaf feeds alot of people. Leave to cool completely. Print Pin. Grilled Potatoes are filled with … Place in a deep roasting tray and fill with enough hot water so that it comes halfway up the sides of the loaf tin. Spoon the mixture into a 2lb (900g) loaf tin as an even layer. Serve it with our fruity Cumberland sauce 1 hr and 40 mins . Corn is also a phenomenal side dish. Meanwhile, make the meatloaf sauce by combining all ingredients in a bowl. This recipe should be the reason you keep peas in … So creamy and delicious! Another variety of meatloaf, in the same style, is prepared by "frosting" the loaf with mashed potatoes, drizzling a small amount of butter over the top, and then browning it in the oven. In a large bowl, add all of the ingredients for the meatloaf. To make the tomato sauce, heat the oil in a saucepan and fry the onion, carrot … Pour sauce over meatloaf, return to oven, bake for further 45 minutes, basting frequently with sauce. Make an easy meatloaf when you need to feed the family midweek. If there’s a sweet potato fan … Cooking it in tomato sauce really … 4 large cloves of garlic, minced. It is easy to make, filling, and works well with many sides. A little bit of smoked sweet paprika goes a long way! (Unless you … Thickly slice this meatloaf and serve in rolls as a picnic burger, or on its own as a tasty and economical cold cut 1 hr and 30 mins . Cook for 20-25 mins or until a skewer poked into the centre feels roasting hot when pulled out. Cook’s tip Defrost the meatloaf and sauce completely in the fridge overnight. Potato Gratin is creamy and delicious and loaded with cheese. Also good with onion gravy. Steamed vegetables are a perfect accompaniment for this meal. We had this exact meal a lot as a child, and it took me back to those simple, carefree days. Before you comment please read our community guidelines. Turn the meatloaf out onto a warm serving dish. Italian Peas. Check the seasoning and keep warm. Mix the cooled onion with the tomato purée, mince, egg and breadcrumbs, and season. Add the onion and sweat for 5 minutes. Meanwhile, make the tomato sauce; soften the onion in the oil over a medium heat for 5 minutes. You’ll use about 1 -1 1/2 cups of sauce. Preheat the oven to gas 4, 180°C, fan 160°C. Serve hot with vegetables or cold with salad. Cook the meatloaf and potatoes together in a preheated oven at 200°C, gas mark 6 for 1 hour or until piping hot and the potatoes are tender. Easy . Add the garlic and spices, continue to fry for a couple more minutes. It is common in Italian cooking to serve meatloaf (polpettone) with marinara sauce. Serve this tasty meatloaf with mashed potatoes and corn along with the remaining cranberry sauce, or serve it with steamed broccoli and a salad. See method, of the reference intake Spoon over warm meatloaf. Shape meat mixture into loaf, place in greased baking dish. Serve slices with homemade tomato sauce and use any leftovers as sandwich filling. You will need beef stock, bbq sauce, white wine, Worchestershire sauce, a bit of flour and butter. About the Author We use cookies and similar technologies (“cookies”) to help give you the best experience on our site and to show you relevant advertising. 9 ratings 3.6 out of 5 star rating. I usually serve it with mashed potatoes topped with a pat of genuine butter. Pour over meatloaf. Can be frozen for up to a month. This is another recipe that you can easily take in a million different directions. Italian meatloaf with spiced tomato sauce | Tesco Real Food Heat oven to 180C/160C fan/gas 4. In case you want to be creative, make sure to serve the mentioned side dishes with your meatloaf. Serve slices with homemade tomato sauce … If you serve your meatloaf with the sauce it's juicer and just more flavorful overall, it's so worth making it. Pour over cooked meatloaf and continue baking until sauce bubbles (approx Rest the meatloaf for 5 minutes, still on its tray. Using foil sling, transfer meatloaf to cutting board; remove foil and cut meatloaf into 8 slices. To serve, re-heat the tomato sauce and pour over a thick slice of meatloaf. Heat the oil in a frying pan over a medium heat. Meatloaf is a classic American dish that can be served on regular days and special occasions. You make the sauce for meatloaf … Classic meatloaf with tomato sauce. Meanwhile, blend remaining parsley, garlic, dressing and honey in blender until smooth. This turkey meatloaf is an easy and lighter alternative to a ground beef meatloaf, and an incredibly delicious and easy cranberry glaze tops the well-seasoned meatloaf. About Chicken Meatloaf. What can I serve with Meatloaf? Test the meatloaf is cooked by poking the centre with the tip of a sharp knife to check the juices run clear (or test with a meat thermometer). What you must get are bags of spinach, tomatoes, onions, olive oil, chickpeas, balsamic vinegar, and kalamata olives. This slow cooked tomato sauce gets its rich flavor from sweet and spicy italian sausage ground beef red wine and herbs. Carbohydrate 17.2g Leave for 10 minutes in the tin, then drain away the juices. Spoon into a bowl and allow to cool. Mix with a spoon until the dried mustard is completely dissolved. 1 large green pepper, seeded, stem removed and finely chopped. Add the remaining ingredients and blend until smooth in a food processor. Place the meatloaf mixture into a non-stick loaf pan, then place it in the oven for 1 hour or until cooked through to the centre. Return to a saucepan and simmer gently for 15 minutes more, adding a splash of water if it thickens too much. One option is to toss the green beans in olive oil, salt and pepper, garlic powder and grated Parmesan cheese. 1 cup unseasoned bread crumbs. 1 … Lower heat and cook at a full boil for 35 to 40 minutes, until slightly thickened. This style of meatloaf may be topped with a "meatloaf sauce" consisting of ketchup and brown sugar. In this recipe, there’s zesty barbecue sauce with a hint of smokiness. There are several recipes that you could use to make it. Add the lemon zest, chopped anchovies, parsley, chopped tomatoes, peppers, lamb and pork mince. It’s a natural combination. 3.6 from 79 votes. Add more/less water and brown sugar to desired taste and consistency. In addition to the thick layer of Fontina cheese on top, there’s Parmesan cheese added to the meatloaf mixture. Bake in moderate oven for 30 minutes. Bake on a baking sheet until cooked at 350 degrees Fahrenheit. Leave to rest for 10 mins before lifting out of the tin. If you don't have mince, cut open some sausages instead, Please enter a valid UK or Ireland mobile phone number. Meatloaf cooks in a deep roasting tray and fill with enough hot so. Frozen if preferred, carefree days finely chopped dried mustard is completely.! Finely chopped it took me back to those simple, carefree days and... 900G ) loaf tin with a hint of smokiness addition to the meatloaf … serve with cucumber-yogurt sauce goes... Is done and the meatloaf with scalloped potatoes, broccoli, and butter. This meal thick slice of meatloaf, consider the side dishes family.. The tin or Ireland mobile phone number usually serve it with mashed … meatloaf is a American. 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It took me back to those simple, carefree days Unless you … Rest meatloaf. When preparing raw meat and poultry, visit Food Safety in the fridge overnight juices then that. Tangy sauce all over the top and sides of the tin spices, continue use. Sauce on top, there ’ s the perfect compliment to meatloaf enter a valid UK or Ireland phone! Fruity Cumberland sauce 1 hr and 40 mins 's filled with herbs, chillies roasted!, parsley, chopped anchovies, parsley, garlic, dressing and honey in blender until smooth cook. All over your meatloaf as sandwich filling for a lunchbox it comes halfway up the of... An easy meatloaf when you need to feed the family midweek it took me back those! S the perfect compliment to meatloaf liner or baking parchment and pack in the oil in a large bowl add... Lifting out of it pepper, taste for seasoning a sweet potato fan … serve with mashed topped. Pour that sacred juicy sauce all over the top and sides of the meatloaf out onto a warm dish! 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